RECIPES | Love2cook

On 5 Sep, 2012
By Admin
With 0 Comments

BLACKCURRANT ICE CREAM

PREPARATION TIME: 15 minutes, plus freezing (30-40 minutes) COOKING TIME: 20 minutes MAKES: +/- 1.5 L INGREDIENTS BLACKCURRANT PUREE 225g Blackcurrant fresh or frozen, 50g Sugar, 50ml Water INGREDIENTS ICE CREAM 500ml Cream, 500ml Milk, 250g Sugar, 8 Egg Yolks CLICK HERE to browse through the Nemox Minimag

On 21 Aug, 2012
By Admin
With 0 Comments

FROSTING

PREPARATION TIME: 15 minutes COOKING TIME: 5 minutes MAKES: 6 INGREDIENTS 6 tbs flour, 250ml milk, 230g butter – softened, 224 g caster sugar, 2 tsp. vanilla, 2 tsp lemon juice, Food colouring CLICK HERE for the Chocolate cupcake recipe

On 20 Aug, 2012
By Admin
With 0 Comments

COCOA GELÉE ICING

PREPARATION TIME: 15 minutes COOKING TIME: 10 minutes MAKES: 6 INGREDIENTS 4 sheets gelatine, 1 cup cream, 1 cup water, 240g granulated sugar, 120g cocoa powder, sifted, 1 teaspoon vanilla extract CLICK HERE for the Chocolate cupcake recipe

On 20 Aug, 2012
By Admin
With 2 Comments

CHOCOLATE CUPCAKES

PREPARATION TIME: 15 minutes COOKING TIME: 20 minutes MAKES: 6 INGREDIENTS 2 cups flour, 1 teaspoon bicarbonate soda, Pinch of salt, ½ cup cocoa powder, 160g butter, 1 teaspoon vanilla extract, 1 ½ cups granulated sugar, 3 eggs, 1 cup milk

On 1 Aug, 2012
By Admin
With 0 Comments

FRENCH MERINGUE

PREPARATION TIME: 15 minutes COOKING TIME: 1 -3 hours MAKES: ±25 INGREDIENTS 100g egg whites 200g sugar